food-and-berverage

Soft Drinks Filtration

Soft drinks have become a main stream commodity in People's daily consumption. However, due to the change of people's consumption concept towards health and safety and the stricter supervision standards of the soft drinks industry implemented by the state, product adjustment and process equipmentupgrading are imminent. Dongguan Kinda filtration solutions and products cover the standard required for filtration and separation of soft drinks to help customers ensure product compliance, nutitional beauty and maintain unique flavor.

The main raw materials of soft drinks are drinking water, extracts of roots, stems, leaves, flowers and fruits of plants,concentrated liquid, food additves including sweeteners, sour agents, flavors, fragrances, food coloring stabilizers and preservatives, and some add certain gases (nitrogen, carbon dioxide, etc) to enrich the taste and product experience. In the production process, sterlization, particle and impurity interception, accurate clarification, etc. involved in the process will have an impact on the final product quality, so it is very important to select the appropriate filtration products.